
Mrs. Rinck’s™ products are prepared by hand-pulling the finest cuts of lean meat and slowly cooking it overnight. Flavored with Mrs. Rinck’s™ mouth-watering barbecue sauce, these products offer a superior ratio of tender meat to sauce allowing your customers to enjoy the heartiest of barbecue sandwiches.
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Beef is seasoned, cooked
overnight to assure tenderness, and shredded
before being mixed with textured vegetable
protein and a sweet and bold, Kansas-City Style
BBQ Sauce. Packaged in 20 lb. bags and developed
for maximum depositability, this product may be
used for a wide range of applications, including
sandwich making, as a center of the plate
entrée, fajita filling and pizza topping. This
product contains soy and wheat ingredients.
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Tender, seasoned pork is
slow-cooked and combined with a mildly sweet BBQ
Sauce containing a hint of apple-wood smoke
flavor before post-pasteurization to ensure
prolonged shelf life and food safety. Mrs.
Rinck’s™ Pulled Pork with BBQ Sauce is visually
appealing and appropriate for a wide-range of
uses, including sandwich fillings, as a center
of the plate entrée, fajita filling and pizza
topping.
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Seasoned chicken thighs
are slow-cooked, shredded and mixed with a
full-flavored, hot and spicy buffalo sauce with
a buttery note, before being packed into 20 lb.
bags and post-pasteurized with a steam cook. An
upscale product, Mrs. Rinck’s™ Pulled Chicken
with Buffalo Sauce offers a superior ratio of
tender chicken meat to zesty sauce. It is
recommended for a wide range of applications,
including sandwich making, as a center of the
plate entrée, fajita filling and pizza topping.
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Sweet and spicy with a
touch of hickory smoke, Mrs. Rinck’s™ BBQ Sauce
is a perfect blend of rich tomato paste,
molasses, sugar, and red pepper slow-cooked to
unite the distinctive spices. Packaged in 45 lb.
bags for the food processing industry, this
thick and savory sauce is recommended for a wide
range of applications.
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Ground beef, mixed with
rich tomato paste, dehydrated vegetables (onion,
bell peppers, garlic) textured vegetable protein
(no beans), water and spices, is kettle-cooked
to ensure an optimal distribution of savory
chili spices throughout this slightly tangy
sandwich filling or topping. Mrs. Rinck’s™ Chili
Sauce with Beef is very popular as a topping for
chili dogs. This product contains soy
ingredients.
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Ground beef, combined
with textured vegetable protein (no beans),
water, thick tomato paste and proprietary spice
combination, creates a mouth-watering Sloppy Joe
filling for sandwich manufacturers. The
ingredients are slow-cooked to insure that the
full-flavored chili with a slight tanginess is
fully integrated throughout the filling. While
thick enough for sandwich filling applications,
it may also be used as a topping for chili dogs.
This product contains soy ingredients.
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Individual Specification Sheets, outlining nutritional and other pertinent information, are available for each Deli*Star product upon request. To request a brochure or a free sample of Deli*Star’s quality cooked meats, click link below.

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| Copyright © 2008 Deli Star Corporation All rights reserved |
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